Quote:
Originally Posted by LCfedup
Heres a super hot salsa I made for my fiance a couple weeks ago:
3 mangos cubed
5-10 finely habenero peppers (depending on how hot you want it)
1/2 finely diced onion
a bunch of cilantro diced
cumin, coriander, garlic to taste
Slurp of apple cider vinegar
*optional fresh lime juice
Cut up all ingredients and mix in bowl. I recommend starting with 5 peppers and letting it sit for awhile before you decide to add more.
Also for the love of god wear gloves when dicing the peppers, I made the mistake of not buying some before hand and my fingertips burned for a day.
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I don't need gloves but I did once, I repeat once, rub the sweat out of my eyes while dicing. It's like touching the wood stove as a kid, a mistake you only make once.