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Originally Posted by blahblah454
That actually sounds really good!
So for step 2 of part 1, you start with one full beer in the chef and then add the chicken to it later? I got it all, except the beer parts. 4 cans of beer sounds like a lot! Would you happen to have some pictures to accompany the finished product?
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I'll take pictures next time. The amount of beer added to the chef may vary, and I also get toothpicks and sample after I think the cheese sauce is done so I can make adjustments.