Quote:
Originally Posted by jewels
I totally get this one. I think you have to live it to understand.
Some of us might have a kitchen that's about 2x4 (literally) with zero counterspace, barely room for one, no storage space, etc. and may find it difficult to get motivated without enough space for preparation, etc. Even if you have sufficient space, maybe the kitchen's closed off and you'd be more likely to cook if your kitchen was open so you could converse with others on the other side of your counter.
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I think you're right, that does play a large role. When we entertain, we can just have guests sit at the bar while I prepare things at the last minute, it feels festive. That is my number one thing when we buy homes, large kitchens!
When we got married, we had a tiny tiny little kitchen at our first place and I wasn't as motivate to cook for guests then, I liked going out better, because I could enjoy the conversation more. But i'm not sure if that was the size of the kitchen or that I just didn't have confidence in my cooking skills.
Aka.... many ppl lived to tell of eating my early cooking.....
thanks,
sweetpea