Quote:
Originally Posted by Leto
- oh yes and the places that bring appetizers at the same time as the main course. Memories of Japan (Don Mills) is notorious for this faux pas.
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Not sure I quite got your remark, but the normal way a bigger dinner is eaten in Japan is with everything on the table at once.
That means soup/main course/appetizers/... all in front of you. Don't quite get how that's a faux pas. (also, isn't there a proper English word instead of faux pas, it sounds so snooty
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