Quote:
Originally Posted by Martian
Wouldn't it go the other way? Wait staff here get a higher hourly wage. As they're not dependent on our tips to live, we can leave a tip that directly reflects the level of service received. Therefore, I would expect that the person serving me at a restaurant would work harder for a tip, since it isn't mandatory.
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Basically - no one here takes a tip for granted. Most people leave 15% for decent service - the best servers get more from most people because they actually try harder rather than expecting a hand out.
I love the way we're all "assholes" for daring to suggest rewarding good service and punishing bad.