Cranberry-Chipotle Cheddar on Breton Whole Wheat crackers
Drunken Goat or Horseradish-Parsley Cheddar on Pumpernickel cocktail bread.
Shoot, I was eating the cheese plain tonight.
Alternating slices of Red Dragon, Drunken Goat and CCCheddar sitting on the counter as my man sliced it. Yum!
I tired some slices of Kase, but I can't find it in the stores. There's an oomlat over the "a" but I couldn't find it on my keyboard thanks to Jim Beam and Innocent Bystander (end of the cupboard stock) and I don't know how to pronounce it. Tasted like parmesan on the outside edges where it was harder and then towards the middle it got much more mild. It's next on my list. And I saw some peppered farmer's cheese. Hmmmm.... decisions, decisions....
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Here's how life works: you either get to ask for an apology or you get to shoot people. Not both. House
Quote:
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Originally Posted by Plan9
Just realize that you're armed with smart but heavily outnumbered.
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The question isn’t who is going to let me; it’s who is going to stop me. Ayn Rand