I suppose this was already asked and answered earlier in the topic, but I'm lazy. Do you have an all-grain setup, or do you only go from extracts? If you have some good extract recipes (which is all I'm able to do right now) please point me in the right direction.
I currently have another boxed kit for a German Altbier, which is going to be next for me. But I'd live to follow a good extract recipe for a Strong Ale.
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