Thread: Homebrew labels
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Old 12-17-2007, 10:08 AM   #122 (permalink)
Psycho Dad
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Location: Some nucking fut house.
Make sure you are using a hydrometer to gauge if fermentation is done and not airlock activity. And even if you bottled today, while it may be carbed by New Years, the beer IMHO won't be as good as if you let it bottle condition a bit.

I know it's hard to not rush things and stay out of that first batch, but it is worth it.
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