Baraka_Guru

Dude, I just received some good 'ol homemade venison sausage from the in-laws out West. It came with some pork sausage, too. Damn, I'm low on sauerkraut.

Ustwo, I would guess it was the preparation. One can easily mess up a good cut of beef, even. With bison, I've only had it as a steak once and a burger once, both of which were quite delicious (i.e. better than a lot of beef I've had).

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Knowing that death is certain and that the time of death is uncertain, what's the most important thing?
—Bhikkhuni Pema Chödrön

Humankind cannot bear very much reality.
—From "Burnt Norton," Four Quartets (1936), T. S. Eliot