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Originally Posted by Crompsin
Taste is subjective. Venison is delicious right-off-the-critter and they're not very fatty either.
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Dude, I just received some good 'ol homemade venison sausage from the in-laws out West. It came with some pork sausage, too. Damn, I'm low on sauerkraut.
Ustwo, I would guess it was the preparation. One can easily mess up a good cut of beef, even. With bison, I've only had it as a steak once and a burger once, both of which were quite delicious (i.e. better than a lot of beef I've had).