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Originally Posted by Baraka_Guru
Agreed.
The first time I had a real one was at a French restaurant here in Toronto. I'm telling you, you wouldn't believe how delicious their buffalo steak was. And the quail? To die for. But when they sat that crème brûlée in front of me, it blew my mind.  |
Which restaurant? I had the biggest disappointment at a French restaurant in Toronto, Caffe La Gaffe, on Baldwin. Great meal. Suck ass Creme Brulee. More like scrambled eggs in a microwave. Never been back.
My little slice of heaven was at a restaurant called La Cave in Cannes... Perfect Pesto Ravioli, Magret Duck and then the best Creme brulee I've ever had...
I've been back for it a few times.