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Mister Coaster · 09-14-2007, 01:02 PM

I have a little cookoff coming up, and while I have placed 3rd both times with my recipe (which is a Texas Red) I may want to try this one out. If it has already proven to be a winner, then that sounds pretty good.

I won't ask for your BBQ sauce recipe, but can you tell me what 'style' it is? I don't want to use the wrong type of stuff in this mix.

Also, have you made any adjustments to it since posting it in 2003?

09-14-2007, 01:02 PM	#36 (permalink)
Mister Coaster Big & Brassy Location: The "Canyon"	I have a little cookoff coming up, and while I have placed 3rd both times with my recipe (which is a Texas Red) I may want to try this one out. If it has already proven to be a winner, then that sounds pretty good. I won't ask for your BBQ sauce recipe, but can you tell me what 'style' it is? I don't want to use the wrong type of stuff in this mix. Also, have you made any adjustments to it since posting it in 2003? __________________ If you have any poo... fling it NOW! Last edited by Mister Coaster; 09-14-2007 at 01:05 PM..