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Originally Posted by Medusa
I despise lima beans. When I think of lima beans, I think of the pot of beans my mother made every week while I was growing up, and the nasty, mushy mess that the lima beans made.
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Mushy veggies, especially peas and lima beans, are disgusting and have been cooked too long. Optimally, vegetables should be prepared to a palatable tenderness. You don't want to taste the rawness, but you still want the flavor of the veggie without the watery mush.