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Originally Posted by Charlatan
Bacon... good bacon is not easy to come by here. With all the halal establishments, there is a lot of "turkey bacon" and "chicken bacon". They are tolerable at best.
Going to the grocery store you can buy it but at 12 to 15 dollars per package it's a bit of a luxury.
I like bacon in a club sandwich (something else I can't get here).
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I always hated the "bacon" in Singapore, then again, going to the UK I found out that I don't like them there either.
But mmmm nice thick bacon is yummy. I hate HATE HATE hotel sliced bacon.... it is the commericial cut of bacon it's too thin and barely has any flavor.
Wrap a potato in bacon, and toss it on the grill or bake. It is a nice crispy jacketed potato when it is done in about 1-1.5 hours.
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Wrap bacon slice around each potato. Place potato on foil. Pick up the four corners of the foil and bring them together then twist so that the potato is snug in the foil but seam is on top. This is important if you wish to keep the bacon grease from dripping onto the base of the oven.
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