|
Hash Brown Pie
2 cups prepared shredded hash browns
1/2 lb ground italian sausage
1 small zucchini cut in half across and then sliced thin lengthwise
1/4 cup chopped red bell pepper (onion too if ya want)
1 cup beaten eggs
1 cup milk
1 tsp dijon mustard
1 cup shredded cheddar (pepper jack works good too if ya like spicy)
heat oven to 375
grease a 9" pie plate and press the hash browns evenly on the bottom and sides - bake 10 minutes
cook the sausage till browned - drain the fat off
layer the sausage, zucchini & red pepper over the browns
mix the egg, milk, mustard and pour it on (sometimes i'll add a tbsp or 2 of salsa)
back to the oven for 30 - 35 minutes
sprinkle the cheese and bake another 2 or untill the cheese has melted
|