In case you wanted to know...
Some information on two of my favorite meat substitute products. I also like the Loma Linda brand and our grocer carries Yves, which I also eat.
The bacon I like is called "stripples" from Worthington.
http://www.kelloggs.com/products/morningstar/
Here's a little nutritional info
Two strips of..
STRIPPLES     
--------------
Total fat:      4.5g
Total Cal:      60
Cal from fat:   40 
Sat fat:        .5g
Cholestoral:    0mg
Protien:        2g
BACON
---------------
Total fat:      6.24g
Total Cal:      72.6
Cal from fat:   56 
Sat fat:        2.21g
Cholestoral:    10.77mg
Protien:        3.86g
source for bacon...it was linked from a pork industry site so...
http://www.diet-data.com/pork_produc...ed_or_roasted/
source for stripples - see above.
The Morningstar Farms Grillers Veggie Burgers are my fav vege-burgers.
64 GRAM GRILLER
----------------
Total fat:      6g
Total Cal:      140
Cal from fat:   60 
Sat fat:        1g
Cholestoral:    0mg
Protien:        15g
64 GRAMS of Burger King burger
----------------
Total fat:      14.8g
Total Cal:      208
Cal from fat:   133 
Sat fat:        5.9g
Cholestoral:    60mg
Protien:        16.4g
Source for BK data (ratio for a 64g burger)
http://www.burgerking.com/Food/nutri...0,;1&mt=1&dp=1