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Originally Posted by shesus
Yes, we can get all types of pizza around here too. We are surrounded by pizza places in downtown Chicago. But I enjoy making them myself and they're cheaper. For example, I made the Chicken Parm Pizza this week and it cost me about $5 and it was dinner for 2 nights.
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The cheapness is one of the things I like best about homemade pizza, especially since at a pizza place they charge the same price for veggie toppings as for meat, when meat is actually much more expensive than the vegetables being used. So, since we only make veggie pizzas...we actually save a lot of money at home
