Quote:
Originally Posted by Cynthetiq
not that alton is the end all be all...
|
Um... yeah he is
So... the quesiton begs to be asked. Why don't you break your pasta? does it change the taste of the pasta. Does it effect the way the sauce works?
I used to be one of those people that thought "pasta is pasta... just different shapes". now I'm realizing that the shape effects the way the sauce clings to it... so i can conceded that. is it the same for the length?
Oh... and just to keep on subject... i'm a pasta breaker. only because it fits in the pot better.