from the above toasters...
umm, i mean posters...
cranberry on turkey. yum.
grilled onions with roast beef. no doubt.
coleslaw on just about savory sammy. hell yeah.
i find horseradish to be an underused sandwich companion.
i like it with roast beef, turkey, or ham. so versatile!
i've eaten three sandwiches in the last 24 hrs.
today lunch i had a smoked ham and mushroom brie.
last night i had the same but with a couple slices of sopressata.
the salami didn't add enough to justify dulling the ham flavor.
both had maille (a dijon) on a seed-y bread.
(seed were millet, sunflower, poppy, and something else... who cares)
for dinnner tonight,
grilled chicken with melted cotswold.
the chives in the cheese made this one something special.
but those are just what i've eaten in the last few days.
my 100% favorite all time sammich follows.
it only comes around during our thanksgiving season.
-real sliced oven roasted turkey breast, not the deli kind.
-freshly made cranberry / orange sauce w/ rosemary.
-mashed sweet potatoes sweetened with eggnog
-dressing / stuffing (whatever you want to call it) with onions and celery.
-all on a soft foccocia.
holy cow. i'm freakin' starving now.
i think i'll go in for another ham and brie.
i heart this thread.