Rodney

I love sandwiches. I like the classics and simple sandwiches, and I also like to experiment. What are your favorite sandwiches, whether they be the classics, restaurant-bought, or your own creations?

I'll start. One of my favorite sandwiches is a simple turkey-breast sandwich on sourdough with lettuce and tomato and mayo, _with_ some pesto mixed in with the mayo. God, that's good.

Also:

* Steak sandwich with fried onions on foccacia bread. Easy to do and oh so tasty.

* I truly love peanut-butter and banana sandwiches; and they make a good lunch _or_ breakfast. Sometimes I also add jam, and sometimes I add raisins (surprisingly good, and a lot healthier than the jam)

* I don't make them at home, but I'm a big fan of the classic triple-decker club sandwich, with ham, turkey, bacon, and all the rest including lots of mayo. A good club sandwich is, by definition, not good _for_ you :-).

* A simple sandwich of swiss or gouda cheese on a roll (sourdough or francese) with tomato, lots of onion, and olive oil for dressing. I don't know why, it just makes my taste buds stand up and applaud.

*Beef and avocado. Any deli beef or leftover roast on whole wheat with avocado, tabasco sauce, and mayo or a little butter. My stomach is _very_ happy after one of these.

So, what are your great sandwiches?