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I've tried putting too much sugar on (followed the recipe the first time I made it... it called for 3 tsp of sugar on top) once, and it takes a long time for all of the sugar to melt... by the time the last of the sugar melts, the rest of the sugar has burned, and doesn't taste good. I would second the suggestion to taking a little torch to school (would you be willing to go butane for just a few servings?), and a bag of sugar, for your school ones.
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Don't trust anything that can bleed for a week and not die. Oh wait, that's me... nevermind... you can trust me. 
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