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BigBen · 05-18-2006, 08:13 AM

Well, as previously mentioned, I am going to go grocery shopping. I searched the threads around here, and while I did find stuff on snacks, or good dishes and easy recipes, that is not the spirit I am going for.

The question I have is this: When at the grocery store, is there and item that you love to put in your cart? Is there something that you buy 'just for you'? Is it a snack, or a cake mix, or a sauce, or something else?

If I get a good set of responses, I will probably buy them (or at least look for them) and then post my own feelings about your favorites...

To start things off:
There are Klassen Kosher Dill pickle halves in the deli cooler. When you put one of those babies next to a sandwich, it is killer. So garlic-y and salty and dill-y. Awesome.

And dry roasted peanuts, of course.

And I make spagetti sauce with "Hot Italian" fresh sausage meat. I cut the casing off the sausage and use it just like ground beef. Only it is waaaaay better, pre-seasoned and just yummy.

And BC cherries, when in season, I purchase by the case. It is sick how many cherries I can eat. Not jam, not pie, not tarts or any of that. Just fresh BC cherries. *drool*

05-18-2006, 08:13 AM	#1 (permalink)
BigBen Comedian Location: Use the search button	Favorite Grocery Item Well, as previously mentioned, I am going to go grocery shopping. I searched the threads around here, and while I did find stuff on snacks, or good dishes and easy recipes, that is not the spirit I am going for. The question I have is this: When at the grocery store, is there and item that you love to put in your cart? Is there something that you buy 'just for you'? Is it a snack, or a cake mix, or a sauce, or something else? If I get a good set of responses, I will probably buy them (or at least look for them) and then post my own feelings about your favorites... To start things off: There are Klassen Kosher Dill pickle halves in the deli cooler. When you put one of those babies next to a sandwich, it is killer. So garlic-y and salty and dill-y. Awesome. And dry roasted peanuts, of course. And I make spagetti sauce with "Hot Italian" fresh sausage meat. I cut the casing off the sausage and use it just like ground beef. Only it is waaaaay better, pre-seasoned and just yummy. And BC cherries, when in season, I purchase by the case. It is sick how many cherries I can eat. Not jam, not pie, not tarts or any of that. Just fresh BC cherries. drool __________________ 3.141592654 Hey, if you are impressed with my memorizing pi to 10 digits, you should see the size of my penis.