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I recently bought a bottle of bombay sapphire. So I just add the tonic water and gin to a glass with ice cubes? Should I add little bit of lime juice as well or just have the lime slice as a garnish?
Also what ratio of gin to tonic water should I start off with? I'm thinking of starting with the standard of equal amounts.
I want to enjoy my alcohol the proper way, hence all the questions.
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"I am the wrath of God. The earth I pass will see me and tremble." -Klaus Kinski as Don Lope de Aguirre
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