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Gin Question
This weekend I plan on doing a little dri nking, but I don't know the best way to serve gin. Should it be thrown in the freezer like Vodka or is it fine without being thrown in the freezer and just put it on ice?
I plan on making tom collins and gin and tonics I think.
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I got in a fight one time with a really big guy, and he said, "I'm going to mop the floor with your face." I said, "You'll be sorry." He said, "Oh, yeah? Why?" I said, "Well, you won't be able to get into the corners very well."
Emo Philips
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