Quote:
Originally Posted by krwlz
I think that he is pointing out that in slaughter houses (since they are domestic) there are no regulations on numbers and such. Most regulations involve avoiding overly high cruelty (because cmon, who can say using a tool representing a nail gun, punching a steel rod into a cow brain isnt at least kinda cruel?) and that everything is clean (again reletivly speaking) and FDA approved.
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That's exactly what I'm saying, everybody's been bitching about clubbing one cutisey wotsiey little baby seal while nobody does the same for calves for their veals.
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