HOLD ON NOW.
Slaughterhouses are heavily regulated. Fuck, you can't swing a stick without hitting an inspector or a vet.... Don't make blanket assumptions here. As far as I know, anything and everything that enters the human food market is heavily regulated.
Are you talking about farmer Bob killing one of his own for a side of beef, outside an abbatoir? In that case, there is nothing stopping farmer Bob from being cruel to that animal. Other than him caring about his livestock, which I think that every farmer does. Anyone I have ever met, anyway.
You live in Newfoundland and don't eat seafood? Isn't that really weird?
__________________
3.141592654
Hey, if you are impressed with my memorizing pi to 10 digits, you should see the size of my penis.
|