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Swedish moonshine... this pink stuff that sits under the sink and ferments into an incredible clear, rose-colored, knock-you-on-your-patookus liquor.
Kebab... no, I'm kidding. That stuff is horrid.
There was this Swedish pear zider that was fantastic, too. Found it only once back here in the States. Green bottle, black and green label.
Wiri-wiri peppers. Literally non-existant outside of Guyana and the Guyanese culture. They'll burn the crap out of both ends of you, but a fingernail-sized sliver adds amazing flavor to anything.
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Here's how life works: you either get to ask for an apology or you get to shoot people. Not both. House
Quote:
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Originally Posted by Plan9
Just realize that you're armed with smart but heavily outnumbered.
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The question isn’t who is going to let me; it’s who is going to stop me. Ayn Rand
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