To my taste, chicken paremesan has always been tastier. Especially if you take the time to pound it with a meat clever until it's flat.
Having a daily commute by a veal farm, where they put the tiny cages on display right by the road, I figured I could make that sacrifice rather than think about those poor animals.
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I think the Apocalypse is happening all around us. We go on eating desserts and watching TV. I know I do. I wish we were more capable of sustained passion and sustained resistance. We should be screaming and what we do is gossip. -Lydia Millet
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