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Le Creuset is at the top of my "if I had a million dollars/when I get married" list. There are three pieces I want from them: a big soup pot, a oval Dutch oven, and a casserole dish.
As for my own cookware--I own one nonstick pan. It's a Calphalon commercial nonstick griddle/crepe pan. It's beautiful for omelettes, pancakes, eggs, and crepes. Basically, I cook all of my breakfast stuff in there. I also have a Calphalon commercial hard-anodized aluminum saucepan. I LOVE both pans--they heat so evenly, even on my old electric range. I'd really love to get a hard-anodized saute pan. That's my next purchase (years from now).
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If I am not better, at least I am different. --Jean-Jacques Rousseau
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