maleficent

I freeze tomato sauces all the time..

helpful hint from maleficent..

when freezing tomato sauces - -especially in small quantities - I use heavy duty zip lock style bags.. they take up a lot less room than plastic containers and they can be tossed out and you don't have to worry about the stained containers... (just use a sharpie to write the date you froze the sauce on it - and don't keep it for more than 2 -3 months...

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