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Jello Cookies
INGREDIENTS:
* 3/4 cup shortening
* 1/2 cup white sugar
* 1 (3 ounce) package fruit flavored gelatin mix
* 2 eggs
* 1 teaspoon vanilla extract
* 2 1/2 cups all-purpose flour
* 1 teaspoon baking powder
* 1 teaspoon salt
DIRECTIONS:
1. Preheat oven to 400 degrees F (200 degrees C).
2. Mix thoroughly shortening, sugar, gelatin, eggs and vanilla. Blend in dry ingredients.
3. Roll dough into 3/4 inch balls. Place 3 inches apart on ungreased cookie sheet. Flatten each with the bottom of a glass dipped in sugar. Bake for 6 to 8 minutes.
I use my grandmas old recipe, and a cookie press, and use extra dry jello on top instead of sugar.
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