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Guacamole is very easy to make. There are tons of recipes online if you look around. I really don't have a recipe that I use, I just fly by the seat of my pants when I make up a batch.
I start with 4 or 5 avacados, a tomato, a purple onion and some jalapenos. Usually I use the whole tomato depending on its size, half the onion and just enough jalapenos that they can be detected in the huacamole but not take over.
Cut the avacados in half around the seed. After removing the seed I just scoop all the avacado goodness out into a bowl. Then I toss in the tomatos, onions and jalapenos I've diced and mix it up with a potato masher. I don't like to pulverize it until it is a green slimy mess. I like to keep it kind of chunky. A little salt and pepper works too and some lemon or lime juice will keep it from turning a nasty color too quickly. However in my house it doesn't last long enough to turn colors.
Edit: /me waits on some good guacamole recipes now.
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