Stiltzkin

OMG that's sounds really good! /drool

I have really weird taste buds--I will pretty much try any combination of any foods/condiments. Really. Although I'm ambivalent towards katchup: I have or am willing to try any of the aforementioned food/katsup combinations mentioned above (mac&cheese+katsup, katsup sandwich, etc.), however, katsup is not a good group for me. I'm just extremely open-minded when it comes to food.

Katsup+popcorn=one of my favorite snacks as a kid (haven't had this in a while mostly due my family having a history of diabetes and not wanting to tempt it any further)

You know how there's people that think salsa goes good on everything? And people who think katsup goes good on everything? And people that think salt goes good on everything? And people who think pepper goes good on everything? Or people that think tobasco sauce goes good on everything? Well, I'm each and every one of them--I just put a whole bunch of pepper in my meat&vegetables soup just now (not too healthy, I know, but...). I like chicken (not necessarily fried) with katsup, BBQ sauce, hickory sauce, Worchestershire sauce... lemon garlic. You name it. I usually just keep it to one or two condiments though; too many condiments is just nasty. In fact... gah. Well you should get the idea by now.