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Originally Posted by Daniel_
Many dry mixtures settle in odd ways - it's why the nuts all rise to the top of a box of muesli.
The trick is to toss the salad leaves in a light dressing BEFORE you add the onion dice.
That way the onions stick to the wetted leaves.
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Yep. Same is true for any small non-leafy salad element. Carrot slices, grape tomatoes, nuts, etc. Put them on after you've tossed the dressing in. Then you can sort of manage them as you eat.