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Old 06-30-2005, 10:47 PM   #3 (permalink)
yankeefatboy
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Location: northern california
I've tried with and without husks and find without works for me better. Completely remove all husk and silk from corn. Use a premade mixture of margarine, garlic(jar), pepper, salt and taragon to taste. Spread mixture on generously to corn and wrap tightly with aluminum foil. Place on med heat(gas or coals) for 15-20 minutes, turning every 3-4 minutes. We like it.
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