Glorp

So here's my question: Does anyone else out there share my obsession with Cuban sandwiches? They're these addictive things, somewhere between Pannini and Hoagies, that are made with pickles, different types of pork, and the most wonderful Cuban bread. I love them, and became hooked on them while spending time in Florida, but can never seem to find them where I live (N. Texas). Does anyone else share this problem, and if so, how do you remedy it? I've found some frozen Cuban sandwiches, which gave me hope, but then turned out to be little cracker things with ham in the middle. It was a horrible discovery, to be sure. Hope this is not a silly thread.