well...one of my favs way back when involved bologna, so if you eat it, here is something interesting to do with it
you'll need
can of chili (I always used Hormel with no beans)(OR you can use homemade)
bologna
bread
toast bread without butter (however many pieces you wanna eat)
fry the bologna
heat up the chili
put bologna on top of the bread and cover with chili
if you dont like bologna ignore the post
