Quote:
Originally posted by maleficent
If I wanted a burger for dinner, the burger would cost me 14.00. In addition to that is a 2.00 delivery charge, in addition to that is an 18 percent gratuity added in automatically. That gratuity DOES NOT go to the waiter, it goes to the hotel. So now if I want ot tip the waiter, and I generally would, I'd add on 3 bucks to give something to the waiter.
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That's pretty fucked up right there. How the fuck is it gratuity if the waiter isn't getting the money? A more correct label would be "bend-over profit"