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pixelbend · 05-17-2004, 10:30 AM

Oh, and another plus for a chimney starter:

If you need to sear something at an exteme high heat (Tuna steaks are an example) you can cook right on top of the chimney starter (with a rack on top). If you let the coals go long enough, it acts like a jet engine, drawing air from the bottom.

Thanks again, AB

05-17-2004, 10:30 AM	#26 (permalink)
pixelbend Too hot in the hot tub!	Oh, and another plus for a chimney starter: If you need to sear something at an exteme high heat (Tuna steaks are an example) you can cook right on top of the chimney starter (with a rack on top). If you let the coals go long enough, it acts like a jet engine, drawing air from the bottom. Thanks again, AB __________________ But I don't want ANY Spam!