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What is "American cheese"? Is it cheddar?
I like aged cheddar with bread and butter pickles over top.
Mayo on my fries.
Anchovies right out of the can on stoned wheat crackers.
Pickled herring.
Raw asparagus.
A sheet of nori (seaweed for sushi).
Artichoke hearts.
Shrimp crackers.
Bri and hot salsa heated up a bit...yum.
I can go on...I'm all about unconventional snack foods.
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wish you were here
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