I bought a pork tenderloin (the long tube looking thing) a couple of week ago becuase the store was having an incredible meat sale. I think I paid like $1.17/pound.
Anyway, I want to know how to cook something like this. Can I just slice it into mini steaks and grill them or is that a waste of "good meat". I've found lots of recipes dealing with stuffing it with all kinds of crap like cranberries and raisins but I don't like that kind of stuff. Keep the fruit off my meat!!!
So what's some good old fashoned grilling recipes that don't involve anything weird. I love BBQ and grilling so something along those lines is what I'm looking for.
Thanks...
