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Good oils for Sub Sandwiches?
When I make a italian-stlye sub sandwich I always try to copy the ingredients for subs from other sandwich shops I like (Subway, Quiznos, Various lesser known shops.) But in terms of flavor my sub always comes out a little bland.
I know much of it has to do with the type of bread they use, but right now I just want to know what kind of condiments in terms of oils, dressings, and herbs you guys put on your sandwiches. I always mix in a lot of balsmic vinigar and bread-dipping style olive oil. I've noticed there are very few pre-made oils specifically for sandwiches and I usually have to resort to salad dressings, which still make my sandwich taste like a salad.
If any of you guys can suggest a good oil/vinigar/salad dressing mixture to go with subs I'd greatly appreciate it!
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