I went Chinese as well today. Fried rice and peanut butter chicken. It's Saturday what can I say.

I cooked up a Chicken Parmesan thing I like. I grill the chicken breast in a light olive oil, no bread crumbs. As it nears fully cooked I add some mushrooms and sliced onions. Once that's done I cover it in a marinara sauce and toss in some olives. My own secret recipe, says Prego on the jar but I add whatever fresh herbs I have handy. Today was basil and chives. Grate some fresh parmesan and nuke it for a minute to melt the cheese.

The result:

http://farm4.static.flickr.com/3079/...5a5dc6.jpg?v=0

So this and a small green salad with vinaigrette dressing was lunch today.

tully, that looks sweet..i may start taking pics of my lunch..although today's lunch wasn't visually impressive:
i made potato gnocci with a basil alfredo (low fat) sauce using ricotta cheese, parm, and chicken stock/flour/garlic..very tasty. potato gnocchi..easy enough to make, but far too easy to overcook...still, very tasty little potato pillows..
and i had a blackened chicken on olive focaccia with sauteed red onions and a chipotle drizzle. pretty tasty

Tully... looks very tastey! I have to take pics of my lunch. Althought today would have been problematic.

I heated up a home-made burrito (made with that tofu masquerading as ground beef) and ate it in the car as i was driving to the mall. Followed by an almond sweet & salty granola bar.

Bought a short/bold coffee at Starbucks in the Chapter's bookstore, and headed back to work. Since they double cuped the coffee, I am now on a subsequent coffee, using the second cup.

I had a Morningstar Farms Griller (best veggie burger ever), potato salad, and vegetarian baked beans. Yum.

Where's the beef! :)

Says the man who ate the mock beef burrito...:D

Normally I would say that--there is nothing I love more than a juicy, delicious cheeseburger--but the Morningstar Farms patties do such a good job of imitating the real thing, with an enormous amount of convenience (45 seconds in the microwave and you're good to go), and they're a lot healthier.

Hooray for fake meat!

Greek Islands in Greektown today.

Taramousalata and saganaki followed by the spanikopita and pastichio. I won't be getting any lovin' tonight, but my palate got some for lunch!

I had three poached eggs and two wheat toast...

I do like my breakfast food any time of day :)

BBQ spareribs with pork fried rice and wonton soup. I know I shouldn't eat there because they use MSG and everything is so high-fat, but that deep purple syrupy sauce on the ribs is irresistible every once in a while.

PBJ

3 Vicodin.

My SI joint is whacked.

3? On an empty stomach? Sounds like it's more that your SI that might be whacked. :eek:

Roast Beef sandwich.
At least I think it was.
Gulped it down between signing in ambulances.

I still had food in my stomach from breakfast, I took them with a glass
of milk and two tums also...please don't be concerned...it was only
15 mg.

Lunch today was also breakfast: Basmati rice,black beans,fresh tomatoes,
corn tortillas,(all organic)
spiced with fresh garlic, white pepper, and parmesan cheese.

A turkey sandwich on a hoagie roll, tortilla chips, and some of my Awesome Pasta Salad.

ein með öllu. yeah. healthy lifestyle :expressionless:

chinese resturant buffet

:yuck:

I did a redux of yesterdays chicken parmesan. I always cook a couple breasts, does make sense to waste gas on one piece of chicken.

Tonight is dinner at friends, tomorrow will have to be something new.

Leftover BBQ Pork and potatoes O'Brien. Today I'm a meant and potatoes kinda guy.

mmmmm. OPA!



Today I ate mac & cheese from New Seasons and part of a choco chip cookie. I swallowed it down with some kind of blackberry tea/energy thing to drink.

I love New Seasons--great ready-made food and a great selection of fresh stuff if you want to cook yourself. My mom and I go crazy for the dessert section, with all of the cakes and tortes and other yummy goodies on display.

Cows, pigs, turkeys, fish, squid and shrimp all gave up their innocent lives in a valiant effort to appease my voracious appetites in the last 24 hours
and I thank them all from the bottom of my alimentary canal.

Your meal sounds tasty. What's the American version of saganaki? Microwaved cheese whiz?


Today I had szechuan green beans with ground pork for lunch. Made it myself!

I was looking at the cakes yesterday, jonesin for a piece of the banana cake with whipped cream frosting! When Stan and the others bought New Seasons they made an agreement with Kienows (they bought some of their stores) and with Kienow's patrons to continue to make the banana cake that had become a signature. I haven't seen it for a while though. Instead I bought a multigrain choco chip cookie. It wasnt the same decadence, but fine. I also noticed a choclate Porter cake that looked good. Go get a piece ASAP! mmm.

Lunch today was a mix of almonds and pecans, washed down with Diet Dr Pepper. Midafternoon I had a protein smoothie with fruit.

Chicken gyro with hot sauce.

Chicken quesadilla from Qdoba. I need to remember I don't like their chicken. The steak is better.

Nothing

which explains why I'm so hungry right now..

Shrimp Salad or what my parents used to call a Shrimp Louie. basically a Chef's Salad with Shrimp for meat.

mmm..shrimp salad.

lunch today: pita stuffed with feta, balsamic marinated criminis, sauteed and grilled chicken, served with a bowl of carrot ginger soup.

Gave into a weakness yesterday. Popeyes. Spicy chicken and durrrty rice.

i havent eaten yet and its 3pm and this thread is making me hungry.

im off to get me some lunch! right now anything will do but tullys meal looked dlishs!

Going to Harvey's:

Angus Burger with all the fixin's , Onion Rings and a coffee.

Lunch today was Natty Light and White Castles over at a buddy's house then we went back to work.

mmmm...white castle....

lunch today: italian breaded chicken breast topped with caramelized onions and sauteed mushrooms, and topped with a slice of meunster, melted in the oven. served with cheesy grits. (closest i have to polenta right now)

A pizza. It was composed of slices from different pizzas (bacon, cheese, bbq chicken,) but it amounted to a whole one.

I'm fat.

A turkey sandwich on whole wheat with a piece of Co-Jack cheese on the side and a Diet Pepsi, plus the last of my Awesome Pasta Salad.

Tuna salad on crackers and ice tea. It's really starting to get hot here (99F).

salad with lettuce, grilled chicken breast, cherry tomatoes, goat cheese, walnuts and cranberries. and some gross mandarin oranges. who puts mandarin oranges with goat cheese?

venti coffee frappacino

3 scrambeld eggs with soy sauce.

Today, I had paperwork for lunch, thank you very much...

in related news....

Go here and read this:

http://www.tfproject.org/tfp/showthread.php?t=136616

And vote!

Trying to get me a Tilted Presenter award? :lol:

Shit no, man...I just hate to see my efforts, when I actually put them forth, to go unnoticed. :p

/end threadjack!

I am having granola and beer for lunch right now.

I had whole wheat fettuccine marinara with turkey meatballs. All homemade. Very tasty.

Onion, olive, red pepper fritatta & cherries from the tree in the yard. And a beer -- thanks Tomas. Food is better with company.

I sort of did a brunch thing today with a whole-wheat pretzel drizzled with chocolate and some Sumatran fair trade organic shade grown coffee.

A 6 oz. top sirloin with horseradish and bbq sauce, served with braised mushrooms and a caesar salad. Washed down with a café au lait.

So much for returning to vegetarianism; I blame my weightlifting routine. (So hun'GEE!)

Turkey Sammich on a kaiser roll with more mustard than most people can stand.

While making a sandwich (or sammich), I often sneak a spoonful of mustard when no one is watching. My usual standby? Maille Dijon, of course. (We should talk.)

I'm a simple man. I love French's.

Easily my favorite condiment. I get the huge glass jars of French's cause the squirt bottles run out to fast.

I eat my hamburgers without mayo/ketchup/mustard, but usually have 2-3 tablespoons of mustard on the side for fries.

Oh yeah, that's the stuff. http://www.mysmiley.net/imgs/smile/happy/happy0172.gif

Tofu teriyaki with rice and salad.

2 Resers bean and cheese burritos with a glass of OJ.

three slices of turkey wrapped up in a whole wheat tortilla. it was good.

peanut butter sandwich

Peanut sauce drizzled on top of corn-on-the-cob.
Peanut sauce on asparagus.
Peanut sauce on Doritos.

Steamed broccoli, sauteed tofu, and rice.

A slice of sausage pizza and a Diet Pepsi.

Strips of pepper steak with onions and peppers on a tortilla, a few pieces of kielbasa with a horseradish mustard sauce (almost like sauerkraut in texture), and some small potatoes on a skewer.

left over steak with rice, with lime and salt, and some ADOBO seasoning. two bottles of water, and a gummy bear that a co-worker gave me.

I had a cajun chicken sandwich. I made it myself, but inspired by the Zaxby's Cajun club. Mine wasn't nearly as good.

today is Ceviche with some Valentina Salsa! oooo, is my nose runny! =)

I hate skipping lunch....

A Carl's Jr. Famous Star (my favorite fast food cheeseburger), french fries, and a Diet Coke. After busting my hump to pack up my house, I deserve a juicy, delicious cheeseburger.

chicken breast and tomato sauce. yummo!

I rummaged around in the fridge,
and looked for more Peanut sauce delivery objects...(subjects?)

I fried The mammoth portabella mushroom and doused it.
I scrambled three eggs and tinged them.
I steamed some brussel sprouts and dipped them.

A few hot wings, some jalapeno cheese chunks, and a small garden salad, courtesy of the Hyatt Corporate Suites.

A 6" cold cut from Subway with lettuce, tomato, green peppers, hot peppers, green olives, mayo, sub sauce and salt and pepper.

Out of curiosity, was there any shortage on tomatoes up there in Canada? With the salmonella scare in the U.S., many Subways and other restaurants still aren't serving tomatoes.

They're serving tomatoes here--from Canada! BC Hothouse tomatoes are safe.

Whole grain wrap with sliced real turkey and mustard. Otherwise naked.

Yeah, what she said. To be honest, I don't care where they come from, I just need tomatoes. A sandwich isn't a sandwich without them.

fresh air. this is getting seriously unhealthy.

Sushi. And sushimi. Mostly eel, salmon and tuna. Yum.

A big fat cheese burger and fries at TGIF.

A quesadilla from Qdoba--this time just cheese, no chicken. I remembered this time that I don't like their chicken--it's always too dry and chewy. But the plain cheese kind is tasty.

chicken and mushroom lasagna with pepperjack and alfredo sauce. It had a kick of hot sauce. mmm.

A quick ham sandwich with spicy brown mustard. I wasn't even hungry a few minutes earlier, but after carrying $110 worth of groceries up 3 flights of stairs in the TX heat, I was starving by the time I was done.

Chicken Fajitas with Izze blackberry sparkling water.

chicken fillet marinated in sweet chilli sauce and lime juice, grilled, with a salad of tomato, avocado, mozarella, drizzled with a vinaigrette made of olive oil, balsamic vinegar and way too much mustard...Yummy. Drink was tap water :p

I had Indian food for the first time today. Chicken in some kind of spicy spinach sauce. I didn't like it.

Tofu fried with a peanut/sesame oil blend..till at least two sides
were crispy brown..a splash of mushroom soy..good to go,
and a ruby red grapefruit as dessert.

pack of supermarket sandwiches, a snickers, a packet of crisps and a diet pepsi

Barbecue.....what else...

Some strange concoction my sister created out of chili, salsa, tortilla chips, shredded cheddar, and gawd only knows what else. :sad:

friggin hot salsa and chips with diet coke.

my lips are burning man, burning. i cant take this heat.

A sundried tomato bagel with neuchaftel cheese and a blackberry pomegranate Juice Squeeze (my favorite!).

I hate skipping lunch.

"But Will, there are hot pockets in the vending machine!" Yes, and there are also cardboard boxes in the corner, but I won't eat those either. We need a vending machine that has organic fruits and veggies.

Peanut butter and STRAWBERRY JAM sandwich on whole wheat,

2 buttertarts. That's right. 2 BUTTERTARTS!

2 yoghurt cups

My apple is still staring at me.

Ham and a thick slice of mozzerella on wheat, strawberry yogurt, and a nectarine. :thumbsup:

An onion bagel with nova and cream cheese.

Turkey, cheese and mustard on a sweet roll...