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Coffee, with sugar and light cream (to wash down my danishes)
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I too am having coffee, but with half and half and no sugar. |
I had a new Burundi Bwayi this morning... it was delicious.
Now I'm downing a half-gallon of water before I hit the shower. It's freaking brutal out there. |
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Nothing yet, but about to open some Klinker Brick Old Ghost.
http://www.klwines.com/images/skus/1031995x.jpg One of my all time favorite wines. |
Love the label on that wine, borla!
Tried to make a comforting mug of hot chocolate. What I thought was the natural raw sugar turned out to be garlic powder. Currently cleansing the palate with marshmallows and a properly sugared cocoa drink. |
Finally, a beverage as black and bitter as my soul!
http://farm3.static.flickr.com/2602/...3312cabf5a.jpg |
I'm enjoying a Centennial and Cascade Pale Ale.
Home brewed of course. |
Nice choice of hops. One of the local brewpubs has been doing a series of beers called the One Hop Wonder--same basic recipe but with a different hop every month. It's been a great way to learn how to differentiate between the different varieties. The Cascade one was my favorite so far, but I think I might be biased since that is the dominant type of hop grown around these parts :lol:
I'm enjoying some sauvignon blanc right now from Crossings in Awatere Valley, Marlborough, NZ. http://www.thecrossings.co.nz/images/sb.jpg |
The single hop thing is/was popular among home brewers for a while too. Some feel that a SMaSH recipe, or single hop single malt brews are a good way to find how different malts and hops influence a beer.
But I've known for quite some time that Cascade is by far my favorite. Now back on topic, I'm having another 2010 Bigfoot. |
A Stella
I dont care if all the CAMRA members in this thread hate on it! |
Unfiltered sake...
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Vodka with lemonade.
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A John Daly...
It's an Arnold Palmer with vodka. |
Crystal Light.
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A nice and cheap Columbia Valley Cab.
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Hot Cocoa with a scoop of strawberry ice cream
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Water...always water
smrt has about a quarter of that mug left, he is not asleep yet, who knows he may in fact finish it. |
Water, out of a pepsi bottle
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Homebrewed rosemary kombucha
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Water.
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The last glass of wine in the house.
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Tops' brand Cherry Kool-Aid.
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But I've never liked the idea of premixed mixed drinks. |
Coffee. and I am going to need a lot of it.
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I'm on my second bottle of Three Philosophers ale. When I'm (or you're) in the mood for this sort of more complex taste, this is great stuff!
It's brewed by Ommegang Brewery in Cooperstown, NY...GO BASEBALL! It's a blend of a rich, malty, Belgian-style ale with authentic Lindeman's Kriek, a classic Belgian cherry ale. The cherry flavor is subtle to my taste, the label says 98% ale + 2% ale with cherries. http://i59.photobucket.com/albums/g2...phers20ale.jpg |
Gin and tonic made with Hendricks gin and cucumber.
It's a Friday. |
Steak House
Cabernet Sauvingnon The Magnificent Wine Company Walla Walla, Washington. |
Sam Adams Summer Ale and Captain Morgan's. It's been a long week.
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Tonic water with passionfruit flavouring.
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Don't have a camera on me so you get a google image.
http://www.1000bottlesofbeer.com/images/_207.jpg |
Piraat Ale, a very tasty Belgian IPA.
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Evan Williams (good cheap bourbon) and Martini & Rossi red vermouth with Fee Brothers
bitters(worth the $) and maraschino cherries ... a manhatten to love xoxoxoo |
Coffee, and a lot of it.
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Eden told me it was 'rum and coke' o'clock. So I am drinking a rum and coke. :D
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Westvleteren 12 Trappist Ale:
http://i872.photobucket.com/albums/a...ren12-GABF.jpg Saint Sixtus of Westvleteren |
http://frontiersaloon.com/BeerTakeOu...ralIce16oz.jpg
Because I was WAAAAY to tired to find a store that sold something better. and; http://online.drinksfellas.com/images/Bulliet.jpg Because it tastes great and will fuck you up in ways that make you wonder if you want to live anymore. (and it was all I had at my place) |
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