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Old 05-02-2009, 11:55 PM   #1 (permalink)
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Can't get enough nuts

A great way to spice up any Asian dish is with a ginger chutney. This one is a little different:

Take equal amounts of mixed nuts (or whatever you have) and peeled root ginger. Blend them together in a mixer using a little wine vinegar to form a paste. Add a Thai chile or two to taste if you like a little heat---Enjoy.
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