Garlic Peanuts
 

a filipino favorite...

1 whole head of garlic
1 can of spanish peanuts (cocktail peanuts)
2 tbsp vegatable oil
salt

crush garlic and remove all the skins.

heat 2 tbsp of oil until hot. fry garlic until brown, DO NOT BURN!!! it goes from toasted to burnt in a matter of seconds so don't look away. remove and drain fried garlic.

wipe pan clean, reduce heat toss in peanuts, add garlic, add salt to taste.

put into container to cool and enjoy!

Going to try this one, thanks.

I eat peanuts and peanut-related products like there's no tomorrow. This sounds like a delicious variation, thanks Cyn.

This sounds great and mmmmm I love garlic! Thanks for the new idea :)

Oh.. I forgot to mention... it makes for great complement to drinking beer.... :)

I tasted some jalapeno peanuts last month and I've been on a Quest to find them ever since.

Oh dear lord that sounds simple and tasty. thanx!

to the bane of my coworkers and family gonna have to try this and blast em all with my fresh garlic breath 8)

Any dish with garlic must be great:)

Beer must be included with garlic peanuts~~:lol:

Sounds excellent.