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For still water, I prefer Evian or Voss. Both have an incredibly clean, crisp taste that holds up even as the water becomes warm. Voss is a little hard to find around here, though. I can stomach most of them, though. These are just the ones I choose when possible.
For sparkling water (not the fizzy carbonated stuff you see in the kiddie section) I like San Pellegrino, Perrier, Voss Sparkling, and Luciano (or something like that, I've only seen it one place) or a Mexican one, Topo Chico maybe?
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it's all about self-indulgence
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