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I'm looking for a good recipe for jamaican jerk chicken. Not just the ingredients, but also how to grill it authentically. I can get my hands on just about any pepper grown so I'm hoping someone who has spent some time there can give me an original recipe. Thanks!!
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For me there is only the traveling on paths that have heart, on any path that may have heart. There I travel, and the only worthwhile challenge is to traverse its full length. And there I travel, looking, looking, ...breathlessly.
-Carlos Castaneda
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