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perfect roast potato
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12-30-2009, 01:21 PM
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Halanna
Insane
Location: Over the rainbow . .
Quote:
Originally Posted by
Daniel_
Cover them with olive oil and crushed fresh rosemary.
I add chopped onions too, and let the fresh rosemary sit in the olive oil before pouring over potatoes so none of it burns or gets bitter.
Halanna
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