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Still not quite done...
Tandoori Chicken (though this can also be used with chicken parts - I just can't stand to see any kind of meat on a bone... so I use boneless breasts or thighs-it's actually better wiht boneless skinless thighs -- or with shrimp it's also amazingly good)
1 lb boneless skinless chicken thighs (or about 2 lbs of chicken parts)
Marinade
1 Cup plain yogurt
1 tbs curry powder
1 tbs paprika (sweet or hot -- your choice)
2 tbs minced ginger
2 cloves garlic, minced
1/2 tsp cumin
3 tbs fresh cilantro, minced
juice of 1 lemon
zest of lemon
Combine all marinade ingredients...
Put chicken in marinade for at least an hour
Grill Chicken til done
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Free your heart from hatred. Free your mind from worries. Live simply. Give more. Expect less.
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