Fried Squirrel
1 Squirrel, cleaned and quartered
1 Small onion, chopped
2 Stalks of celery, chopped
1 tsp. garlic powder
Salt & Pepper to taste
Place squirrel in pan and cover with water. Add onion and celery and season to taste. Boil squirrel for about 20 minutes. Remove from pan, rinse and let cool.
Batter
1 Cup flour
1 Egg
1/2 Cup of milk
1 tsp. onion powder
Salt and Pepper to taste
Mix all ingredients together until you have a smooth batter. Place squirrel sections in batter and deep fry until golden brown.
Serves 2
Dinner is at six, Fremen...
